Address and Time
Mar 31, 2020, 6:30 PM
About the Event
In this class we will be learning 3 different types of plant-based burgers that are great for BBQ or grill them indoor, perfect to welcome the spring season.
If the weather allows, we will grill them in our outdoor grill or if not, it will be cooked in our kitchen.
Everybody will be doing the burgers from scratch, cooking them and tasting them. A fun Tuesday night.
Everybody will be doing the burgers from scratch, cooking them and tasting them. A fun night at home.
1. Quinoa and chickpea burgers
2. Pumpkin Black Bean
3. Beet Burgers
This class is an Interactive, Live and Online cooking class. This means.... I will be cooking and you at home with your phone or computer will be able to see my class and I will be able to see you too.
The class will be with 6 to 8 people and will be able to see everybody. After you buy the tickets, I will be sending you an email with the list of ingredients that you need to get and the instructions prior to the class so you will be ready to start cooking with me once we are live. I will explain how to do each recipe and also, we will be working together to make each recipe perfect!
Also, you will be able to ask questions and I will be able to guide you if I feel you are doing the recipe wrong :)
After all the recipes are done everybody will be tasting each dish and talking about their experiences.
A night to spend with friends, meet new friends, to have a great time after work and to be safe from this virus!!!