Cauliflower with Vegan Cheddar Cheese

I want to confess that before this recipe, cauliflower was not my favorite vegetable but after trying this recipe I love it!!!!

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Ingredients for the cheddar cheese:

• 2 Carrots

• 1 Potato

• 2 Tbsp of nutritional yeast

• 2 Tbsp of olive oil

• 1/2 Lemon

• Salt

• Garlic powder

• Paprika

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Boil the 2 carrots together with the potato until it is soft. Once cooked put all the ingredients in a blender, blend until it has a cheese consistency and its done!

Cut one medium size head of cauliflower into small pieces, steam or boil them until it is cooked.

Place the cooked cauliflower in a baking container and add the vegan cheese. Mix all the ingredients and add paprika and bread crumbs.

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Place in the oven that has been preheated at 350 degrees for 30 min and then enjoy!